My Thanksgiving Menu

Comments

  1. Anonymous says:

    Why no Thanksgiving celebration?

  2. Saver Queen says:

    Wow, great menu and great prices. I wonder if this could still be done considering the increase in food costs lately. You can still get good deals on veggies and other products but I find that the cost of meat has risen dramatically!

  3. Mercedes says:

    Hi Saver Queen,
    Those are actually current prices that I can get right now in sales at my grocery stores and/or Walmart. So it considers food price increases.

    Hi Anon,
    My family in Central America doesn’t celebrate Thanksgiving.

    Mercedes

  4. evelyn says:

    Kroger in TX has Jennie-O brand frozen turkeys for 39 cents a lb. this week. My husband is pushing me to stick with Butterball (currently around 1.29/lb).
    Anyone think there is a big difference? Thanks!

  5. evelyn says:

    My menu (alas we are only feeding two but we’ll have plenty of leftovers).
    I have not priced this out yet:
    Roast Turkey, giblet gravy, homemade stuffing (the classic Betty Crocker recipe), cider glazed Brussels sprouts with bacon, mashed potatoes, homemade cranberry sauce, homemade apple pie and possibly a pumpkin pie (either homemade or bakery)

  6. livefish says:

    You didn’t post the veggies for your veggie tray or the cheese and crackers. Just curious if you have those on hand.

Trackbacks

  1. [...] easiest and creamiest Zucchini Soup you can make. I shared that Zucchini recipe with you last year. Last year, for Thanksgiving, I adapted the recipe to use in season Butternut Squash. This recipe is very easy and GOOD for you. [...]

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